Starting Point
Before starting my journey, my health was poor, and I felt physically and emotionally drained. Simple activities like walking 300 meters caused significant pain, but I refused to give up.
Lifestyle Changes
After COVID-19, I began focusing on weight loss by changing my lifestyle rather than dieting. I adopted the following habits:
Eating dinner before sunset.
Having breakfast around 10 am and lunch between 1-2 pm.
Following a balanced meal plan based on insights from fitness apps.
Diet he followed
I learned the importance of a balanced meal, including:
1.5 grams of protein per kilogram of body weight.
Adequate fiber according to my weight.
Proper amounts of fats and carbohydrates.
The key takeaway was that a calorie deficit diet guarantees results. Even if you eat balanced meals, consuming more calories than your body needs will hinder weight loss and affect your motivation.
Exercise Routine
I started with walking, which was initially very challenging. Gradually, I increased my stamina and now walk between 10,000 to 14,000 steps daily. Six months ago, I joined the gym to build muscle and strengthen my body.
Overcoming Challenges
After COVID-19, I suffered a meniscus tear in my knee. The doctor advised me to avoid squats and jumping, and no surgery was needed. Despite this setback, I stayed motivated and focused on losing more weight and improving my health.
Support System
My journey was significantly supported by my family, especially my mother and wife, who prepared tasty and healthy home-cooked meals. Their support was crucial in maintaining a healthy diet.
Results and Reflections
Through hard work and lifestyle changes, I reversed grade 1 fatty liver and improved my overall health. Many people have asked me how I achieved such a significant transformation. I always emphasize that it wasn’t an overnight success but the result of consistent effort and lifestyle changes.
Tips and Advice
Consistency and small lifestyle changes are key to weight loss. It’s important to eliminate artificial sugar, bakery items, junk food, and red meat. Instead, focus on vegetables, lean proteins, and home-cooked meals. Some of my favorite foods include palak, beans, paneer, homemade curd, rice, wheat roti, bajra roti, idly, egg white, lean chicken, and fish.
The Takeaway
My weight loss journey has been challenging but immensely rewarding. I hope to motivate others who are struggling with weight loss. By making small, sustainable changes and maintaining consistency, anyone can achieve a healthier life. Remember, it’s not about drastic diets but about long-term, healthy habits. Please change your lifestyle from unhealthy to healthy. With determination and support, you can achieve your weight loss goals.
If you have a weight loss story to share, send it to us at toi.health1@gmail.com
These views are not generic in nature. Weight loss results vary for individuals and the views shared in this article offer no guarantee of specific results. The content is not intended in any way as a substitute for professional advice.
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