6 Top Health Benefits Of Panchamrit For Pregnant Women

Last updated: 2024/08/27 at 1:24 PM

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From enhancing baby’s cognition to boosting immunity and promoting digestion — find out everything that panchamrit can do for pregnant women.Panchamrit During Pregnancy

Krishna Janmashtami 2024: Why Should Expectant Mothers Include Panchamrit In Their Diet? — Panchamrit is a traditional Ayurvedic concoction made from five ingredients: milk, curd, ghee (clarified butter), honey, and sugar. (Photo: Wikimedia Commons)

From enhancing baby’s cognition to boosting immunity and promoting digestion — find out everything that panchamrit can do for pregnant women.

Panchamrit for pregnancy: The word ‘panchamrit‘ is made up of two words — ‘pancha‘ meaning ‘five’, and ‘amrit‘ meaning ‘nectar’, or ‘nectar of immortality’. The traditional Ayurvedic concoction is named as such, because it is composed of five sacred elements that are milk, ghee, curd, honey, and sugar. They are of great significance to Indian culture and rituals. Panchamrit is prepared on special occasions like festivals wherein there is a puja — like Janmashtami, for instance, which celebrates the birth of Lord Krishna. Panchamrit is a crucial part of puja in every Hindu household, and the concoction is also said to provide many health benefits.

But, is panchamrit beneficial for pregnant women to consume? The answer is yes. Since it is made up of healthy nutrients, panchamrit is said to be safe for consumption during pregnancy, when having a healthy diet is imperative. What kind of health benefitscan panchamrit offer for the mother and the developing baby? Read on to find out.

Panchamrit During Pregnancy

These are the top six health benefits of consuming panchamrit in pregnancy:

Boosts nutrition: Panchamrit provides essential nutrients like protein, calcium, and vitamins that support fetal growth and development.
Supports fetal brain development: The combination of ghee and milk in panchamrit is believed to promote fetal brain development and enhance cognitive function in the baby.
Enhances digestion: Panchamrit has probiotic properties — because of the presence of curd and yogurt — that can aid digestion, reduce symptoms of nausea, bloating, and constipation that are common problems seen during pregnancy.
Strengthens immune system: The antimicrobial properties of honey and ghee in panchamrit can help build a strong immune system, protecting both mother and her baby from infections.
Promotes lactation: It is also believed that consuming panchamrit during pregnancy can help stimulate milk production and prepare the breasts for lactation, making breastfeeding easier.
Reduces stress and anxiety: The calming properties of milk, ghee, and honey can help alleviate stress, anxiety, and mood swings, promoting a healthy emotional state during pregnancy.

In addition to the aforementioned points, panchamrit is also said to be a natural skin cleanser that can provide nutrition to the skin cells and promote their growth, making the mother glow.

Disclaimer: Remember to consult with your healthcare provider before consuming panchamrit or any other herbal remedy during pregnancy. The above-mentioned information is generic. It is not a substitute for a qualified medical opinion. Always consult with a specialist or a doctor for more information pertaining to your health and history.